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Today's Lunch: Taqueria27



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Ever heard of a guacamole bar? It's just one of the great things about Taqueria27.

Owner Todd Gardiner joined us on KSL News at Noon for a demo on how to make some of their great guacamole recipes.

Mango Studded Guacamole

3-4 Ripe Avocados,seeds removed and peeled

1 Small Mango ¼" dice

1 Medium Serrano Pepper

2 T Red Onion ¼ inch dice

Jicama peeled and ¼" dice

2 T Cilantro minced

1 green onion thinly sliced crossways

1 t Fresh orange juice

Kosher Salt and Black Pepper to taste

Place all ingredients except salt and pepper in a medium sized mixing bowl and smash together. Stir in salt and pepper to taste and serve immediately.

Grilled Pineapple and Lime Guacamole

3-4 Ripe Avocados, seeds removed and peeled

1/4C grilled pineapple ¼" dice

1 Medium Serrano Pepper, minced

2 T Red Onion ¼ inch dice

2 T Cilantro minced

1/4C Red bell Pepper, ¼" dice

1 t Fresh Lime juice

1/2t smoky chile powder

Kosher Salt and Black Pepper to taste

Place all ingredients except salt and pepper in a medium sized mixing bowl and smash together with potato masher. Stir in salt and pepper to taste and serve immediately with fresh chips .

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