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An Evening with America's Test Kitchen with hosts Julia Collin Davison and Bridget Lancaster
Join Julia and Bridget for an insider's look into how the Test Kitchen works — from recipe development to product and ingredient testing to the science behind cooking.
Join Julia and Bridget for an insider's look into how the Test Kitchen works — from recipe developmentTicket Information
$90 — General Admission Ticket (1) with Cookbook $150 — VIP Ticket (1) with Cookbook and Pre-Reception
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