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OGDEN, Utah (AP) -- Sidewalk food carts in northern Utah are facing tighter regulations.
Food vendors in Morgan and Weber counties must now be affiliated with a restaurant and be able to prove it.
Under the new regulations, food cart owners are required to either own, be partners in, or lease a restaurant.
Michelle Cooke, of the Weber-Morgan Health Department, says the change will make it easier for health officials to track food vendors and ensure food safety.
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Information from: Standard-Examiner
(Copyright 2008 by The Associated Press. All Rights Reserved.)
