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Production Batcher The Batcher is required to perform daily activities necessary for the batching of properly finished products. This responsibility involves the proper weighing and mixing of powder based food ingredients for production assembly; and the completion of all batching and production records. The batchers will also be required to assist in performing general housekeeping and to assist in other departments. The batcher reports to the Production supervisor and along with a Quality Control, and work with other Batcher. Specific daily responsibilities include: 1. Accurately mix ingredients into the scale hopper using batcher equipment controls according to the desired analysis. The accuracy of the batching operation with regard to ingredients, weights and proportions is essential to quality control and to meeting legal requirements. 2. Communicate continuously with various operations personnel in keeping batching and production activities functioning properly. 3. Accurately complete daily batching and production reports summarizing the operation, activities and total production of the entire shift including weights and production hours according to production runs. 4. Perform general maintenance of the batching operation area and systems, including any minor adjustment necessary to keep the operation functioning smoothly. This involves notifying the Maintenance Department regarding any inventory discrepancies or quality control concerns; maintaining the batching area in a clean and orderly manner.
Relocation costs may be covered.
- Must be able to stand for 8-10 Hours - Regularly lift 50 lbs bags Benefits: - Snacks, beverages and breakfast items provided - Multiple work breaks throughout the day - 4 day work week (long weekend) - Exciting fast pace work environment - 1 week paid time off after 1 year of employment