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  • Posting Date Apr 16, 2013
  • Closing Date Apr 26, 2013
  • Contact Name N/A
  • Salary N/A
  • Category Hospitality
  • Location Salt Lake City, Utah
  • Job Type Part-time
  • Years of Experience N/A
  • Industry N/A
Ad Number 221852
Member Since: Oct 2011
Favorite of: 1 Person
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    Artisan Bread Baker

    Harmons City Creek Salt Lake City, UT | Posted Apr 16, 2013

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    Job Description

    GENERAL PURPOSE The purpose of this position is to maintain quality standards and product levels of all fresh baked artisan bread products in the bakery. This person will be mixing, shaping, scoring, and baking artisan breads, receiving and storing product and providing exceptional customer service. ESSENTIAL DUTIES & RESPONSIBILITIES ???Follows established departmental and store policies and procedures ???Ensures the quality and freshness of all products and services the bakery provides ???Responsible for maintaining the appropriate product assortment and inventory levels for the artisan bread counter ???Confirms pricing accuracy and signage for all artisan bread products, paying particular attention to ad items ???Ensures the bakery is cleaned and sanitized daily and meets the company standards for appearance ???Delivers excellent customer service to all customers ???Follows precise recipes and techniques for the mixing, shaping, scoring and baking of Harmons??? artisan breads

    Relocation costs may be covered.


    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. A high school diploma or GED preferred; 1 year of baking experience preferred; or any combination of education, experience, and training which provides the following knowledge, skills and abilities: ???Excellent organization and planning skills ???Must possess solid communication skills, including verbal and listening skills in order to effectively and efficiently communicate with customers and fellow associates ???Current Food Handler???s Permit ???Must possess the ability to accept constructive review and be accountable for one???s own success as well as the success of your team ???Enjoys working with and handling artisan breads and dough ???Enjoys cooking and eating a variety of artisan bread products ???Ability to interpret policies and procedures ???Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons??? mission and commitment to working collaboratively ???Ability to read and follow a recipe ???Basic math skills used to half or double recipes ???Knowledge of baking procedures and times

    Additional Information

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