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  • Posting Date Oct 29, 2012
  • Closing Date Nov 30, 2012
  • Contact Name Sandra
  • Salary N/A
  • Category Hospitality
  • Location Salt Lake City, Utah
  • Job Type Full-time
  • Years of Experience N/A
  • Industry N/A
Ad Number 161478
Member Since: May 2010
Favorite of: 1 Person
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    HMSHost - Market Street Grill - SLC Int'l Airport Salt Lake City, UT | Posted Oct 29, 2012

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    Job Description

    The Bus position will perform a variety of duties to maintain kitchen work areas and dining areas in clean, orderly condition. Responsibilities include clearing, cleaning and sanitizing tables and seating according to company standards; setting tables with the appropriate silverware, glass, and china; and maintaining neat and clean work station during service; provides the highest quality of service to the customer at all times; performs all other responsibilities as directed by the business or as assigned by management. ESSENTIAL FUNCTIONS AND BASIC DUTIES: Monitors the establishment (front-of-the-house) for cleanliness and newly vacant tables Cleans and sanitizing tables and seats according to division standards Transports bus pans to the dish room; breaks down the bus pan and sorts china and silverware Changes soaking solutions in the silverware holding pans Assists in preparing silverware for daily usage Patrols assigned station, refills water and coffee, removes service items and condiments per establishment procedures Properly cleans and fills table condiments (salt & pepper, sugar, napkins, ketchup and mustard bottles) Performs set-up and stocks the food and beverage area or other assigned areas as requires and performs side work duties and reasonable requests as directed by management Maintains cleanliness of facility Greet all customers with a smile and a friendly greeting. Provides the highest quality of service to the customers at all times. Keeps management informed of area activities and of any significant problems. Complies with all HMShost policies and franchise policies, as well as those of all applicable regulatory agencies. Follows safety procedures.

    Relocation costs may be covered.


    Holds current food handlers permit (provided by HMSHost) Must be 21 years of age Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers Frequently immerses hands in water and water diluted with chemical solutions Requires the ability to lift/push objects weighing over 40 lbs. Requires the ability to bend, twist, and stand to perform normal job functions PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION: Requires walking throughout entire shift. Requires the ability to lift/push objects weighing over 50 lbs. Requires the ability to bend, twist, and stand to perform normal job functions Requires the ability to carries 25 lbs. occasionally.

    Additional Information

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