Recipe Home Page
Dish Type
- Main Dishes
- Side Dishes
- Salads
- Breads & Rolls
- Soups
- Sandwiches
- Snacks
- Appetizers
- Breakfast
- Desserts
- Candy
- Drinks
- Sauces
Seasonal Dishes
Chefs / Cooks
Ingredients:
- 36 ladyfingers cookies or 18 soft ladyfingers that are doubled (divide in half for 36 pieces)
- 2 cups strong espresso coffee
- 1/4 cup Kahlua liqueur (coffee flavored liqueur)
- 2 T. sugar
- 1 lb. mascarpone cheese (Italian cream cheese)
- 1 cup heavy cream
- 1/4 cup sugar
- 2 T. dark rum
- 1 pint fresh raspberried(optional)
- 1 T. cocoa powder
Method:
Place 12 ladyfingers on the bottom of a decorative 8" round dish at least 4" deep. Combine the coffee, Kahlua and 2 tablespoons sugar in a small bowl.
Brush the ladyfingers with 1/3 of the coffee mixture. They should be fairly moist. Beat the mascarpone with heavy cream, sugar and rum in mixer until thick, about 1 minute on medium. Spread 1/3 of the cream mixture on top of ladyfingers. Sprinkle with 1/3 of the raspberries. Top with 12 more ladyfingers, 1/3 of the coffee mixture, 1/3 of the cream, 1/3 of berries, and continue with third layer, finishing with berries. Sprinkle with cocoa powder, cover loosely and refrigerate for at least 2 hours and up to 24 hours before serving. Serves 8-10. Serve small portion, it is very rich!
Most Popular
Site Index
News |
Weather
Traffic |
TV
Sports
Opinion |
Radio |
Classifieds
Announcements
Events
Movies |
Advertise with KSL
Other Resources
Wireless
Legal
Sister Sites
|
© 2009 ksl.com KSL Television & Radio, Salt Lake City UT A Division of Bonneville International m16
KSL's public inspection files, including the Children's Television Programming Reports and the DTV Quarterly Activity Station Report, are available for viewing during regular office hours at the KSL Broadcast House.