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Are you a Food Network junkie? Do you want you chance to cook like the champs? Harmons' Sliced Cooking Competition may be your golden ticket.
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Ask a Chef: Top 10 game day snacks

by Harmons Ask a Chef  |  BrandView  
Throw the best game day party by providing some of the best snacks.
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Inversion Eating: 8 tips to keep your body healthy when the air is not

by Harmons Ask a Dietitian  |  BrandView  
The bad air quality may get you down but your eating habits don't have to. Here are eight tips from a dietitian to keep you feeling good even when the air isn't looking good.
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Ask a Dietitian: 5 powerful foods to help improve your mood

by Harmons Ask a Dietitian  |  BrandView  
Want to feel better all around this month? These five power foods have you covered.
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Resolution rescue: Tips for making those New Year's resolutions stick

by Harmons Ask a Dietitian  |  BrandView  
There's no better way to start off your new year's health goals than with some help from a registered dietitian.
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Ask a Chef: Chocolate dipped sweets and treats

by Harmons Ask a Chef  |  BrandView  
Share delicious chocolate treats with your friends and family this holiday season.
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Ask a Chef: Santa's favorites for National Cookie Day

by Harmons Ask a Chef  |  BrandView  
Celebrate the holiday season and National Cookie Day by baking some delicious cookies that even Santa would love.
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Ask a Chef: Making the most of Thanksgiving leftovers

by Harmons Ask a Chef  |  BrandView  
Chef Aaron Ballard from Harmons discusses...
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Ask a Chef: Tackling the "Turducken"

by Harmons Ask a Chef  |  BrandView  
Make your Thanksgiving a little more unique this year by trying a Turducken recipe.
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Ask a Chef: Sensational stuffing

by Harmons Ask a Chef  |  BrandView  
Make your holiday dinner complete with sensational stuffing.
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Ask a Chef: Sweet potatoes with a twist

by Harmons Ask a Chef  |  BrandView  
Impress your family and friends at Thanksgiving by making some delicious sweet potatoes.
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Ask a Chef: Homemade gnocchi

by Harmons Ask a Chef  |  BrandView  
Satisfy those cravings for delicious Italian food by making your very own gnocchi.
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Ask a Chef: Mac & Cheese that will melt in your mouth

by Harmons Ask a Chef  |  BrandView  
Looking for that perfect homemade mac and cheese recipe? Look no further. Chef Aaron Ballard for Harmons has you covered.
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Ask a Chef: Pot roast recipe even grandma would be proud of

by Harmons Ask a Chef  |  BrandView  
Looking for a new pot roast recipe that with compete with grandma's? You'll be the talk of the town after making this.
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Ask a Chef: Sweet pumpkin treats

by Harmons Ask a Chef  |  BrandView  
Fall is here and with it comes delicious baked goods. Get ready for homemade donuts, pumpkin this and pumpkin that.
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Ask a Chef: Fantastic fall meals

by Harmons Ask a Chef  |  BrandView  
Just a few recipes to make your fall season fantastic.
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Ask a Chef: 3 funeral potato recipes that will keep your neighbors talking

by Harmons Ask a Chef  |  BrandView  
Funeral potatoes are one of Utah's classic dishes. You may have a classic recipe you revert back to but if you're looking for a variation, try on of these.
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Ask a Chef: Chewy chocolate chip cookies

by Harmons Ask a Chef  |  BrandView  
Baking cookies is a science. Here a few techniques you should consider before baking your next batch.
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Ask a Chef: Spice up your recipes with fresh chiles

by Harmons Ask a Chef  |  BrandView  
This week Chef Kimberly Larsen for Harmons gives tips on adding fresh chiles to recipes to spice up your kitchen.
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Ask a Chef: Tasty game day recipes

by Harmons Ask a Chef  |  BrandView  
Nothing says you're ready for football season like a planned tailgating party. This week Chef Johnny McAdams from Harmons gives you tips to set yourself apart as a top notch tailgater.
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Ask a Chef: Celebrating local cheese

by Harmons Ask a Chef  |  BrandView  
Whether as a snack, sauce, side dish or a main course ingredient, cheese is delicious. This week Harmons is celebrating local cheese with two tasty cheese recipes.
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